Crock Pot Cauliflower and Cheese

We made this for Christmas this year. It was really good. Who knew that you could make cauliflower so yummy? If only the childhood me had known this.

http://spicysouthernkitchen.com/crock-pot-cauliflower-cheese/

Ingredients
1 Head of Cauliflower, cut into florets
1 Can of Condensed Cheddar Soup
1 (5 ounce) can evaporated milk
1/2 tsp Salt
1/2 tsp Pepper
1/2 tsp paprika
1/4 Cup Onion finely diced
2 Cups Shredded Cheddar

1. Grease the inside of a crock pot (3-4 quart crock pot)
2. Put cauliflower in crock pot
3. Combine the rest of the ingredients in a saucepan. Cook on a medium heat, stirring constantly until the cheese is melted.
4. Pour sauce over the cauliflower
5. Cover and cook on low for 3 to 3-1/2 hours, depending on how tender you want the cauliflower.

NOTE: Do not use extra-sharp. It is too acidic and can turn grainy.

Prep Time: 5 Min
Cook Time: 3 Hours
Total Time: 3 Hours 5 Min