Crock Pot Creamy Chicken and Biscuits (Kristi Original)

Ingredients:

Adjust the quantity based on your family or the size of your crock pot.

3 potatoes cut into cubes

5-6 Sliced mushrooms

1/4-1/2 Onion finely chopped

4-5 Frozen Chicken Breasts (depending on the size, fill the crock pot to feed your family)

1 Can Campbell's Cheese Soup

1 Can Cream Chicken Soup

1-2 Cans of Large Refrigerator Biscuits

Add all of the items, except the biscuits, to the crock pot and top everything with the soup. Add a little water to the crock pot, 1/2 a can. Cook on medium heat all day. Shred the chicken and return to the crock pot. Stir. Cook the biscuits following the package instructions. Top the biscuits with the creamy chicken in the crock pot. Easy meal your family will enjoy.