If I am going to make peanut butter cookies, this is the only recipe I will make. They are very peanut buttery and are simple to make. The hardest part is actually forming the cookies, but if you have a cookie scoop it's no big deal.
A vegan option would be to use flax seed instead of the egg. I have not tried it personally.
Ingredients
1/2 Cup Sugar
1 Cup Peanut Butter
1 Egg
1 tsp Vanilla
Optional: Chocolate Chips
Optional: Top each cookie with a Hersey Kiss as soon as the cookies come out of the oven.
Instructions
Mix all of the above ingredients. Drop off a spoon onto a greased cookie sheet.
Bake 375 Degrees for 10-12 Minutes.
9 Carbs per cookie, if you make 17 cookies with this recipe.
1 Cup Peanut Butter = 50 Carbs
1/2 Cup Sugar = 96 Carbs
Total Carbs = 146
Total Carbs/# Cookies = Each Cookie Total
146 Carbs/17 Cookies = 8.6 Carbs Per Cookie
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