Chicken Parmesan Alfredo

Prep Time 10 Minutes
Cook Time 10 Minutes
Serving Size 4

Ingredients
4 Boneless Skinless Chicken Breasts Halves (About 1-1/4 Lbs)
1 Egg Beaten
3/4 Cup Italian Seasoned Dry Bread Crumbs
1/4 tsp Paprika (Optional)
1 Jar (1lb) Alfredo Sauce (Ragu Cheese Creations Alfredo Sauce)
1/2 Cup Shredded Mozzarella Cheese (2oz)
1 Medium Tomato Chopped
Parmesan Cheese (Optional)

Instructions

1. Preheat the oven to 400 Degrees
2. Dip the Chicken in the egg, then in the bread crumbs combined with the paprika, coat the chicken well.
3. Place the chicken in a 9x13 Baking dish and bake it uncovered for 20 minutes.
4. Pour 1 cup of the alfredo sauce over the chicken and top it with cheese and then the tomato. 
5. Bake an additional 10 minutes or until the chicken is thoroughly cooked. 
6. Heat the remaining sauce. 
7. Serve with the remaining sauce and sprinkle with the grated Parmesan if you like.