Ingredients
1. 1 Package of Cream Cheese (Any variety...Regular or Fat Free)
2. Bacon Cooked Crisp (5 Slices)
3. 1/2 Jar of Pepper Jelly (I prefer spicy, but Sarah prefers not spicy. I used Pam's Pepper Jam.)
4. Wheat Thins
You can make this several ways...
Way One
1. Put the cream cheese on a plate and top it with jelly
2. Put the crumbled bacon on top off the cream cheese and jelly
3. Serve with the Wheat Thins. People dip the Wheat Thins in the dip.
Way Two
1. Spread the cream cheese on a plate or in a Tupperware container
2. Spread the jelly on top of the cream cheese.
3. Top with crumbled bacon
4. Serve with the Wheat Thins. People dip the Wheat Thins in the dip.
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