I made up this dinner last night and it really had a Chicken Cordon Bleu flavor without having to stuff a chicken. Here's what I did....
Frozen Chicken Breasts
Butter
Dried Up Bread or Crispy Toast
Thin Ham Slices (I used lunch meat)
Alfredo Sauce (I used bacon flavored in a jar)
Salt
Pepper
Garlic Pepper
Fiesta Party Mix (Tastefully Simple, We just used on the adult's chicken)
Preheat the oven to 425. Put the chicken on a cookie sheet and top with seasoning, crushed bread (you are making bread crumbs) and pats of butter. Cook for 30 minutes. Remove from the oven, top with ham, and pour Alfredo sauce over the ham and chicken. Put back in the oven and cook for another 10-15 minutes.
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