1/2 Cup Minced Onion (Fresh or Dry)
Clove of Garlic - Minced or Garlic Powder (Sprinkle on Top)
1/4 Cup Butter
1 Lb Ground Beef
2 Tbsp Flour
1 tsp Salt
1/4 tsp pepper
1 lb fresh mushrooms or 1-8oz can of sliced mushrooms
1 Can Cream of Chicken Soup
1 Cup Sour Cream
Noodles
2 Tbsp Parsley
5-6oz Uncooked Noodles
Saute' onion and garlic in butter on medium heat. Add Meat and brown (drain grease). Add flour, salt, pepper and mushrooms. Cook for 5 minutes. Add soup and simmer for 10 minutes uncovered. Stir in sour cream. Heat through. Sprinkle with parsley and serve over noodles. 4-6 servings.
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